Posted in Food Favorites, Freedom Friday

Food Photography

Taking pictures of food has become a hobby of mine. For a long time, I took the photos not knowing what to do with them until one day it’d dawned on me. I didn’t need to do anything with them. The photos of the food not only represent edibles, but of times gone by. A single image floods my mind of all the good times associated with those meals. Let’s have a look at some of those photos and of what they mean to me for Freedom Friday.

Mamma's Penne Pasta
Mamma’s Penne Pasta

My mom’s pasta is to die for. I don’t know how she makes the sauce, and believe me, my wife’s tried to replicate it, I’ve tried, yet to no avail, we have never been able to duplicate it from scratch. In its place, my wife has her own recipe, which I love with a passion, but it’s not mamma’s sauce. Don’t worry, my wife knows how I feel, it’s no secret. The point being, this photo of my mom’s penne pasta coated with her delicious sauce represents a typical Sunday meal at my parents place. Whenever I look at this picture, memories of all those good time family gatherings come back to me. Every so often, we also have the typical Sunday meal here at my house.

Curry chicken, corn, green beans and marinated eggplant
Curry chicken, corn, green beans and marinated eggplant

Every Saturday afternoon I cook something special for the family. It’s my time when I treat everyone to a culinary creation of my choosing. One of my favorite dishes I enjoy making is chicken. I think I’ve cooked chicken in every way possible, yet, I’m sure someone will say to me, “Have you tried it this way?” I’m sure of it. This photo has all the fall colors wrapped in a delicious assortment of vegetables and chicken. For anyone curious, those are marinate eggplants. I enjoy this photo because it reminds me of our Saturday family time together.

Sushi
Sushi

Sushi reminds me of special occasions, long weekends and my absolute love for Japanese food. For those who don’t know, I make my own sushi. It took a long time to understand how all the ingredients worked together, their names and their distinct flavors. Nowadays, it’s second nature making this stuff. This photo is of one of the long weekends here at Casa Flacco, and of how I spent my afternoon. Salmon, avocado, sticky rice, all wrapped with nori. The other dish I made with cucumber, sticky rice and nori. I love long weekends because of our sushi binges.

Salad
Salad

Nothing quite tops a good ol’ fashioned salad in my family. Salads remind me of summer and fall. We make our salads from the choicest, freshest ingredients. All of it organic and most of it comes from our backyard. This photo captures the essence of what our meals are like in the summer. Every day is salad day with olive oil, feta cheese, Greek olives and onions as extra ingredients. What this photo does not capture is the hard work involved with tilling the soil, watering, babying it every single day to allow it to bring forth an incredible bounty for all of us to enjoy.

Now do you see why I take photos of food?

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Are you one of those folks who also take photos of food? What is your favorite food to shoot?

Posted in Freedom Friday, Photo Opportunities

The Ice Storm of 2013

Almost three weeks ago, Toronto and the surrounding vicinity had its power cut from under its feet. Living an hour north from the greater metropolitan, we came out of the disaster unscathed. Other than a few felled trees, we had a virtual behemoth of ice blanketing the area. But we retained our power. That in itself is miraculous. And why wouldn’t Freedom Friday describe the event as anything but?

Our neighborhood one morning
Our neighborhood one morning

I awoke to the sound of silence. Unusual, I thought. The neighbor’s dog should have been out barking in the backyard. A car or two should have been traveling on our street to work. I wouldn’t have known what to make of it until I hopped from my bed and peeked through the blinds to discover everything coated in ice. I felt I was living a real-life scene from the movie The Day After Tomorrow where New York City fell under a sub-arctic weather mass.

My first instinct to call my parents proved unproductive. Their phone gave me a busy signal, which meant one of two things—they were talking with my sister about the storm or they’d lost power and weren’t home. Sure enough, my sister had called to let me know my folks were over at her place after having lost power. The region had shut down and no sign of any visible progress would be forthcoming for the next seventy-two hours.

Meanwhile, I had my own dilemma. Even though we hadn’t lost electricity, we had a driveway covered in a foot of ice. It looked like a literal skating rink out there. When I dared make the trek outside, the five steps from our home mocked me with the words, “treacherous”, “lethal”, and “deadly”. The steps were non-existent, replaced by a hill that wasn’t there the night before. I negotiated the anomaly without compromising my safety.

The first inkling of trouble.
The first inkling of trouble.
Deserted street
Deserted street
Our front lawn
Our front lawn

Once at the bottom, I slid to the edge of our driveway. Had I known then what I know now, I would have never slept. Instead, I would have chosen to stay up all night to ensure the bottom of the driveway remained clear. Well, that didn’t work as expected. I stared at the mound to the mouth of the driveway and measured it to be three feet, more or less. That’s three feet of solid ice. I knew I was in trouble.

Surely, I thought, my snow thrower would rescue me from days of attempting to find the bottom of my driveway. I didn’t know what I was doing. I revved the engine, aimed for the ice and—nothing happened. The machine threw its hands in the air not even recognizing the ice and laughed at me. Okay, so maybe my optimism got the best of me.

Plants  frozen solid
Plants frozen solid
More plants  frozen solid
More plants frozen solid

Next, I put away the snow thrower and went to Plan B: I lined my pockets with cash and waited at the foot of the driveway on the mound of ice that held my weight without a problem. As the cars passed by my street, I held my breath. I hoped upon hope for relief. I didn’t know if it would come, but I kept my wits about me and remained confident.

Half-an-hour later, reinforcements came in the form of a plow. With a pocket full of cash, I felt confident we’d win. And win we did. We managed to get the whole driveway plowed for a $20 bill. Imagine my relief.

A leaf frozen in place
A leaf frozen in place
Branch covered in ice
Branch covered in ice

Well, that was one problem out of the way. It didn’t help my stair problem. What to do with all the ice that had made my steps a ski slope? Unfortunately, folks, this I had to take care of myself utilizing a spade fork to break up the ice. Three hours later, I’d cleared the steps.

Now, this is all very well and fine, but it doesn’t compare to the satisfaction of digging out our neighbor across the street from this mess. But that’s another story.

RANGER MARTIN AND THE ZOMBIE APOCALYPSE, now on sale.

Did you experience the ice storm of 2013? What did you have to do to dig yourself out of its clutches?

Posted in Freedom Friday, Photo Opportunities

Anniversary Week—Part III

December 17th was the one-year anniversary when Jack Flacco: The Official Site went live. In celebration of this milestone, I will present the Top 5 Most Popular Freedom Friday posts of 2013.

But before anything else, allow me the gift of your attention to thank you for supporting me during 2013. This certainly has been a year of surprises, for sure. For instance, if you’re curious as to how many views and visitors I had this year, you can read this week’s Monday Mayhem post for site statistics. Also, in keeping with my wanting to express gratitude, I wouldn’t have thought my book would have been the success it is today without the help of my review team and all those who paid me kind words after its release. Thank you so very much, folks!

Onward. When choosing the Top 5 Most Popular Freedom Friday posts, I first wanted to present them based on amount of views. The more I thought of it though, more it didn’t make sense. For instance, a visitor may pop into the site and hit the same post several times within the day. I didn’t think it fair, considering there could have only been two visitors for that day and a hundred views.

Next, I thought I’d use comments as the benchmark. You know, the more comments a post has, the more popular it is. Again, I didn’t think it represented a good way to measure popularity given I can comment on my own post a dozen times and push it ahead on the popularity scale.

No, what I used is the number of “likes” a post has garnered throughout the year. It will not only present a fair representation of popularity for a post but also prevents users from gaming the system with multiple “likes”.

Okay, now for the list. You’ll notice that for third place we have a tie. Other than that, it’s straightforward. Are you ready? Here it is.

The Top 5 Most Popular Freedom Friday posts of 2013:

  1. Canada's Wonderland Water Fountains
    Canada’s Wonderland Water Fountains

    My Favorite Things—“For a long time, photography has inspired me to travel great distances, survive sour weather and mangle my body into weird positions all in the expectation of capturing that perfect shot. Today, I hope you enjoy this edition of Freedom Friday because today, I’d like to give you a tour of my favorite subjects. As…” ~86 likes

  2. Dinosaur Paws
    Dinosaur Paws

    Royal Ontario Museum—“During this year’s spring break, my family and I skipped the idea of going to the Ontario Science Centre and decided to hit the Royal Ontario Museum instead. It was a cold and dark morning, raining to no end, and we thought it great if we could be in among history. Besides, I wanted to…” ~79 likes

  3. A path to the foot of the woods
    A path to the foot of the woods

    Autumn Photography—“Every autumn I go on safari. Not really. I treat it as a safari, though. I pack my camera in my satchel, slip on a warm jacket, and head for the woods. What am I hunting, you may ask? Trees, leaves, nature—anything really to depict this glorious season we call fall. And that’s my Freedom…” ~77 likes

    Niagara Falls
    Niagara Falls

    Niagara Falls—“Recently, my family and I took a trip to Port Colborne, a small town west of Fort Erie, half-an-hour away from Niagara Falls. Due to the nature of the trip, it was only for a couple of days, we traveled most of the time in and out of the car, and in and out of…” ~77 likes

  4. Thunder and Lightning Storm
    Thunder and Lightning Storm

    My Dark Secret—“I have a secret. A very deep and dark secret. It’s the kind of secret that would make the hairs on the back of your neck stand on end. Yet throughout the past year, holding my tongue, I never thought it possible I could ever admit to having this secret. This is my Freedom Friday…” ~71 likes

  5. Avocado & Lemon
    Avocado & Lemon

    Avocados—“Did you know avocados are a fruit? I didn’t know that for a long time. Much like tomatoes, they have a seed inside. According to science, that’s what makes it a fruit. In cooking, however, it’s a different matter. Served in delicious savory meals, chefs define it more as a vegetable. Avocados also provide an…” ~69 likes

That’s it! Thanks for a great first year here at JackFlacco.com. Don’t worry, I’m not going anywhere. I’ll be back next week with more posts for your reading pleasure. Have a great weekend!

RANGER MARTIN AND THE ZOMBIE APOCALYPSE, now on sale.

Do you have a favorite Freedom Friday post you’d recommend to your friends?

Posted in Freedom Friday, Photo Opportunities

My Walks

If you haven’t figured it out, I write about a lot of stuff. Food. Travel. Photography. You know, the basic things that make life interesting. One topic I’ve mentioned in passing but never really delved in deeply is my affinity to taking walks. Those who know me know I’m out and about more often than not in the middle of the woods. Early to late fall is also one of my favorite seasons. Therefore, it goes without saying, I’m in my element during this time of year. And what better way to introduce my walking journeys than to write about them for Freedom Friday?

The long and winding path.
The long and winding path.

Someone asked me how I keep so trim. I would use the word emaciated but that’s just me. Thin is another polite word for saying I look all skin and bones. I don’t mind when folks call me skinny, after all, I am my mother’s son and she’s not on the meaty side either. So, it’s not really something I don’t know. Anyway, I answer whoever’s asking that I’m a walker. I walk everywhere. Even having a car, I still will walk half-an-hour to Main Street on a regular basis. I enjoy the coffee shops there. They’re cozy little establishments where you can grab a warm cup of pleasure. In the wintertime, I enjoy sitting in front of the window looking out to the traffic as folks slush their way through the snow.

I love this area.
I love this area.

Walking also provides me a time when I can think. So many wonderful ideas come from those one-hour sessions. I can’t say why certain thoughts come to mind whenever I’m outside stretching my legs. They just do. I go with it and see where they take me. On the opposite end of the spectrum, when I do take long walks, I tend to resolve quite a few problems that way. If something’s on my mind, by the time I get home it will have disappeared.

Another side effect of a good walk is crossing paths with the animal kingdom. I’ve mentioned this before in my Autumn Photography post. Have I told you my biggest fear? Well, I’ve met with raccoons, rabbits, foxes, wild dogs, black cats, ducks, and geese. That’s it. I think. Wait a minute, did I mention coyotes? I haven’t met a coyote yet, and I’m not planning to either. But my biggest fear is skunks. Thankfully, I’ve seen them, but never startled them enough to race down the street like an idiot. I wouldn’t know what to do if one sprayed me. I suppose that would be the basis for a bad day.

The stream by my house.
The stream by my house.

I’ve also encountered my share of incidents during my constitutionals. One in particular strikes my memory. It involved a car and an immovable object. I was walking home, listening to music, when right behind me on the opposite side of the street, a car veered off the road, bounced on the sidewalk, tracked through a couple of front lawns, took out a porch, a veranda and finally came to a stop with its front-right side embedded in a house. Yes, a house. Oh, everyone walked out of there alive. Yet, the whole scene shook me. To this day, I can still remember how it all happened.

I always wonder what my life would be like had that car veered in a different direction.

Nonetheless, I still walk everywhere. And I’ll probably keep walking until the end of my days. It’s what makes me who I am. It’s what keeps me alive.

[Author’s Note: I wrote this a month ago yet only now did I get a chance to post it. Hence the fall shots.]

RANGER MARTIN AND THE ZOMBIE APOCALYPSE, now on sale.

Do you take walks? What comes from the exercise?

Posted in Freedom Friday, Photo Opportunities

Autumn Photography

Every autumn I go on safari. Not really. I treat it as a safari, though. I pack my camera in my satchel, slip on a warm jacket, and head for the woods. What am I hunting, you may ask? Trees, leaves, nature—anything really to depict this glorious season we call fall. And that’s my Freedom Friday introduction to fall photo gathering.

A path to the foot of the woods
A path to the foot of the woods

The adventure typically begins at the foot of the woods a couple of minutes from my home. You see, I live in farm country, near where all the folks from Toronto get their corn, strawberries, and other assorted goods. How close do I live to the woods? I’ve seen foxes chase rabbits from the brush across the street into the neighbor’s backyard at 5:30 in the morning. This happened ten feet from my walk. I’ve seen multiple raccoons frenzying on garbage cans as if bitten by zombies. And I’ve smelled. Yes, smelled—skunks near where I trod. I’ve seen them, too. Tail sticking up. Those are the animals I fear most spilling from the woods. Oh, did I mention the coyotes? We have them, and they’re the dreadful parasites of our town’s existence.

As I was saying, the adventure begins at the foot of the woods. During this time of year when the forests give up their leaves, I’m there capturing it all. I suppose it has to do with the color the season exhibits. Boy, can anyone deny autumn is colorful? I think not. And here I am, in the middle of the woods, the threat of coyotes at every turn, snapping photos of anything that may inspire me to share with others.

Beautiful morning majesty
Beautiful morning majesty
The woods
The woods
Leaves that have yet to change color
Leaves that have yet to change color

The time I get the absolute best photos is either early in the morning, as the sun makes its appearance in the horizon or in the evening just when the light turns all sorts of golden hues along the edge of the tree line. I’ve taken shots in the middle of the woods just as dusk approached. Reminiscent of Dorothy’s travels through The Wizard of Oz’s Dark Forest, the day fades, the wind howls, and it does get creepy. But it doesn’t stop teenagers hitting the woods at night to have their secret rendezvous. On occasion, I’ve come across the remnant of empty bottles near a felled tree, a spot I suppose popular with the young crowd.

The log where teens hang out
The log where teens hang out
I think I know where I'm going
I think I know where I’m going
Enjoying the crunching leaves
Enjoying the crunching leaves
Inside the woods
Inside the woods

The woods have paths I can walk yet there are times the leaves cover the paths making it difficult to find my way back. I’ve gotten lost several times only to find my way back after having remembered what the trees looked like from mental notes of my journey. Believe me when I say it’s not fun not knowing where you are in the grand scheme of things.

I have to say this: whenever I’m out there with my camera taking those eye-popping photos of the foliage, sometimes my breath catches. It’s as if I’m seeing things for the very first time, enjoying every moment. The colors are vivid and beautiful, the air crisp, and the area is so much at peace without human interference. I’m glad I have the woods as my fortress of solitude. Everyone needs a place of refuge. The woods are mine.

RANGER MARTIN AND THE ZOMBIE APOCALYPSE, now on sale.

Do you take photos of the foliage every year? Do you have a fortress of solitude?

Posted in Freedom Friday, Photo Opportunities

Autumn in Niagara

As you may know, my book released this week and things have been rather surreal around Casa Flacco. My sleep cycle has left me and I’ve been functioning on pure adrenalin. It’s a good thing. At least, I think it is. Yes, it is a good thing.

Autumn in full bloom
Autumn in full bloom

Last weekend, three days before release, on impulse my wife and I packed, loaded the kids in the car, and scooted to Niagara Falls for a weekend away from it all. I’ve described in a previous post for Freedom Friday how Niagara Falls is one of those enchanting places on earth where my wife and I relax, let time stand still, and come back with new and exciting decisions about our life together. Last weekend was no different.

We’d left late Friday afternoon, arrived at the hotel just before sunset, quickly unpacked, and headed straight for a restaurant. The big thing here in Canada is Boston Pizza. And Niagara Falls has one we enjoy going to whenever we visit.

You know, sitting there in the lounge area as dusk settled, I thought of how wonderful a family I have that we’re able to enjoy each other’s company without worrying about tomorrow, of what is and what will be. The notion came and went, as if a fleeting thought that passes through the mind and makes a quick exit through the door.

Soon after devouring the chicken wrap, washing it down with a soda and lime twist, we took a walk on Clifton Hill. If you’ve never been to the Niagara Falls’ Clifton Hill strip, I highly recommend it. It’s one thing to see the area during the day, but the night is something to behold. I’ve never been to Las Vegas, but the whole area lights up like fireworks on Canada Day—Fourth of July to my American friends.

The SkyWheel
The SkyWheel
One of the many sights on Clifton Hill
One of the many sights on Clifton Hill

The evening was ideal. Not too hot, not too cold. Perfect fall weather. During the whole time, I thought, oh, how our family’s changed. I have grown children ready to take on the world. How fast did it happen? What happened to those days when I’d purchased our first DVD player so we could watch Titanic in pristine digital? Oh my, how has time flown so fast?

The next day, Saturday morning, we headed to the continental breakfast table downstairs in the dining area. From there, we landed at the IMAX theater enjoying a tale about Niagara Falls’ myths and legends. I’d seen the movie before but had forgotten Rocky composer Bill Conti had written the score. Boy, talk about a step back in time. The music moved me to remember my youth and how I’d wanted to take on the world. Goodness, how things have changed.

We ate Mexican for lunch, then spent some time in our hotel room reading. The kids had brought a load of books to consume, and my wife and I had our tablets to keep us entertained. Here is where I have to tip my hat to the folks working in the tech department of our hotel who gave us access to the internet via free wi-fi. While some establishments implement pay-per-use, our hotel was kind enough to offer the service without spending a dime in fees.

When evening approached, our goal for the night consisted of having fun at the Guinness World Records Museum. Somehow, lists of who made more money posthumously, and of which spider had the longest leg span made us curious. I know the kids got a kick out of the freakish exhibits.

Guinness World Records Museum
Guinness World Records Museum

From there we enjoyed the nightlife, taking in some ice cream and walking in the rain. Trust me when I say, eating ice cream in the rain is something to experience first hand.

We didn’t leave Niagara until late Sunday afternoon, once we’d completed our tour of The Falls. In your lifetime, if you ever want to experience anything wondrous and exciting, Niagara Falls is the place to go. The sheer volume and magnitude of this watery beast is enough to send shivers throughout the body.

Niagara Falls
Niagara Falls

On our way back home, all I could hear are the rushing waves, the thundering crashes, and the surging currents of Niagara. The Falls certainly leave an impression.

Skylon Tower
Skylon Tower
Scenic fall photo
Scenic fall photo
Beautiful stream by Niagara Falls
Beautiful stream by Niagara Falls

Oh, which reminds me—our life decision this year has to do with helping our kids as much as we can. So, if you don’t see me around as much, I’m probably either helping my kids with their homework or spending some time with them in an effort to build a lasting relationship. Corny, yeah, I know. But it’s true.

RANGER MARTIN AND THE ZOMBIE APOCALYPSE, now on sale.

Do you take any time away from it all? Any “unplanned” vacation heading your way?

Posted in Food Favorites, Freedom Friday

Curry Chicken

Having watched the Food Network for a full year made me appreciate the culinary delights of cooking with a few simple ingredients. No, this is not a zombie post. Nor is it a piece dedicated to strong chicks that kick butt. But this Freedom Friday entry is about a quick and easy recipe you can try at home with minimal to no chef experience. Yeah, that describes me, all right.

Curry Chicken
Curry Chicken

Real Jamaican curry chicken is hard to make. I know because some of my best friends are Jamaican and theirs is beyond description. Does the term “mouthwatering, savory dish” mean anything to you? It will be once you taste the real thing. Mine is a cheap imitation knock-off. But, as my kids have indicated several times, “Is this ever good.” It’s an ever-good, cheap imitation knock-off.

Okay, enough with the chitchat, let’s get to my recipe, as I know you’re dying to get started on it!

You will need chicken. I always get my chicken from Costco since they package their meats in affordable units. For instance, in my neighborhood, 24 skinless chicken thighs is about $24. I’m paying a buck a thigh. I think that’s a good deal. If you don’t have a Costco, you can try the regular supermarket, although I’m sure you’ll pay much more for the same package.

Once I get my chicken, I tend to soak 12 pieces in brine overnight. Not to make it complicated or anything, my brine is salt water. You can use a pot, which works well. Load the pot with the chicken thighs, add water, and add lots of salt. I can’t say how much salt. I go with what I’m used to—about ten dashes. How’s that for a scientific measuring system? Make sure the fridge is cold enough so as the chicken doesn’t spoil. I can’t stress enough how important it is to ensure food meets health and safety specifications.

Before going on, the reason for soaking the chicken in brine is to plump up the pieces. Ever wonder how restaurants get their chicken to look so huge? They soak them in brine to get the meat to swell at massive proportions. Nice trick, eh?

Next, set the chicken in a skillet/baking pan—your choice. We use a glass skillet in our house and it works fine for our family. If you have something else, that’s fine too. It’s nothing to get hung up about.

Raw skinless chicken thighs
Raw skinless chicken thighs

Add your ingredients:

  • Cayenne
  • Curry powder
  • Garlic powder
  • Ginger powder
  • Onion powder
  • Pepper
  • Salt
Ingredients
Ingredients

And when I mean add your ingredients, I mean sprinkle to taste. You may only want to give a couple of dashes of cayenne, but pour on the curry. After all, it is curry chicken. Have a gander at the photo to get an idea of what it looks like before baking.

With ingredients
With ingredients

What you’ll want to do is set your oven to 375°F and cover the dish with aluminum foil. This will trap all the flavors inside the skillet to make the meat nice and tender when serving. Leave it in there for an hour and prepare the side dishes. I typically make peas or have some fries on the side. On this particular Saturday, my wife jumped in with some corn on the cob. It was goo-ood!

Covered
Covered

Once done, take the chicken from oven, let stand for about five minutes in order to allow it to absorb the juices from the skillet, then serve with side dishes.

Out of the oven
Out of the oven

In the photo at the beginning of the post you see the curry chicken served with corn on the cob, marinated egg plant, and green beans. What a wonderful, delectable dish!

Enjoy!

RANGER MARTIN AND THE ZOMBIE APOCALYPSE, on sale October 22.

Have you ever cooked Jamaican-style curry chicken? If so, how do you do it? Do you have any chicken recipes that have become a staple with your family?